What Is Bilona Ghee and Why Gir Cow Ghee Matters: Guide by Oroveda Organics

Of late, traditional and healthy foods are back in fashion amongst health-conscious people and families in India – and amongst these, Gir Cow Bilona Ghee has emerged as a front-runner. But exactly what is this Bilona Ghee and why the hype about A2 Gir Cows Bilona Ghee? At Oroveda Organics, we believe in purity, tradition, and holistic well-being – and that's exactly why we want you to understand what makes our Organic Gir Cow Ghee unique.

What is Bilona Ghee, and what is the significance of "Gir Cow + A2"?

Bilona ghee essentially signifies ghee through the traditional, hand-churned method. In this age-old process, first the milk is converted into curds and then manually churned to extract butter, known as makhan in Hindi, which is then slowly heated to separate ghee. This artisanal process retains nutrients and has a richer flavor and aroma compared to mass-produced ghee.

That is why A2 Gir Cow Bilona Ghee, prepared from the milk of Gir cows through the traditional Bilona method, is famous for its purity and for being highly digestible and nutritionally rich.

Why Gir Cow Bilona Ghee is important for health and daily life: A2/ Organic

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