Bake, Cook, and Get Hired: India’s Most Employable Culinary Degree
Discover the B.Voc in Bakery & Cookery at Indian Hotel Academy – a job-focused culinary degree crafted for industry success. With hands-on training, expert faculty, and top-tier placements, this UGC-approved program turns your love for food into a professional career. Bake, cook, and get hired – the IHA way.

Are you passionate about food and dreaming of a successful career in the culinary world? Indian Hotel Academy (IHA) brings you the B.Voc in Bakery & Cookery, India’s most employable culinary degree – where talent meets opportunity.
This UGC-approved 3-year degree program focuses on developing real-world culinary skills with a clear path to employment. From day one, students dive into hands-on training in bakery, confectionery, Indian and international cuisines, food presentation, and kitchen management. Guided by expert chefs and hospitality professionals, IHA students learn in modern, industry-standard training kitchens.
What truly makes IHA stand out is its strong placement support. Our students gain valuable industry exposure through internships and live projects at top hotels, bakeries, and food service companies. Many are hired even before graduation!
The B.Voc program is not just about cooking – it’s about creating professionals. Along with culinary mastery, you’ll also develop communication skills, confidence, entrepreneurship mindset, and customer service expertise.
Whether you aspire to be a chef, start your own bakery, or explore global career opportunities, this program gives you the tools to make it happen.
At IHA, we don’t just teach cooking—we build careers.
Join Indian Hotel Academy and turn your culinary dreams into a professional reality. Admissions open now!
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